ENTREES

Tequila Lime Pasta - 14.95 Grilled shrimp, chicken breast or salmon and linguini pasta tossed in a sauté of tequila, lime, olive oil and seasonal vegetables. Served with garlic bread. (Vegetarian available upon request)

Chipotle Penne Pasta - 14.95 Grilled chicken breast, shrimp or salmon sautéed in a spicy chipotle salsa, seasonal vegetables, olive oil & peppers tossed with penne pasta. Served with garlic bread. (Vegetarian available upon request)

Mango & Mustard Glazed Salmon - 17.95 Fresh salmon filet seared with a mango & mustard glaze, served with black bean muñeta & seasonal vegetables.

Paella - 17.95 Traditional Spanish rice dish with shrimp, mussels, clams, chicken, chorizo sausage & saffron rice.

Top Sirloin Steak & Coconut Shrimp - 17.95 A 10oz ancho chile rubbed Certified Angus top sirloin steak and coconut encrusted shrimp served with fresh sweet corn tamale. Tres pepper marmalade & seasonal vegetables.

Carne Asada - 17.25 Tequila marinated sirloin served with rosemary potatoes and an almond crusted chili relleno filled with Monterey Jack cheese and tropical salsa and topped with salsa verde.

Stuffed Calamari - 17.25 Breaded calamari filet filled with scallops, shrimp & crab with an ancho chili cream sauce. Served with potatoes & seasonal vegetables.

Chicken Chipotle - 14.95 Sauteed breast of chicken smothered in a delicious (mildly spicy) chipotle cream sauce with Mexican crema, queso fresco with cilantro & lime.

TRADITIONAL FAVORITES

Fajitas - 16.95 Marinated and charbroiled meats, seafood or seasonal vegetables with onions, bell peppers & tomato. Served on a sizzling platter with salsa fresca, guacamole, sour cream & lime, corn or flour tortillas.

Carnitas - 15.50 Traditional Mexican roast pork. Served with salsa fresca & guacamole.

Colorado Beef - 14.25 Top sirloin slow cooked in a sauce of Pasilla & California chiles.

Pork Verde - 14.25 Pork shoulder slow cooked in a spicy chile poblano sauce.

COMBINATIONS

All combinations are served with rice and beans. Choose one, two or three items.
One Item - 8.95 / Two Items - 10.50 / Three Items / 11.95

Taco

Chile Relleno

Enchilada

Tamale Chicken or vegetable

BURRITOS

Chico - 9.95 / Grande - 10.95

HombreColorado chile (beef), quacamole, rice & beans, covered with red chile sauce & melted cheese.

PapaChile Verde (pork), rice & beans, covered with green chile sauce & melted cheese.

PabloCarnitas (roasted pork), rice & beans topped with salsa fresca, verde sauce & melted cheese. Garnished with guacamole.

LeahPollo (chicken) with rice & beans, covered with salsa espanol & melted cheese.

VegetarianFresh seasonal vegetables with black beans, rice, salsa espanol & melted cheese.

GOURMET SANDWICHES

All sandwiches served with fries, green salad or seasonal soup.

Grande Angus Cheeseburger- 9.25Half pound angus ground beef with green chile, avocado, cheddar cheese, lettuce, tomato and onion.

Chili Maple Steak Sandwich- 9.25Topped with sauteed onion, bell pepper, swiss cheese and tomato.

STARTERS

Chicken Taquitos - 7.95Seasoned chicken rolled in a corn tortilla, fried crisp. Served with guacamole, sour cream & salsa fresca.

Chingalingas - 9.25A pastry filled with our specially prepared chicken. Served with guacamole, sour cream & salsa fresca.

Nachos - 9.25Tortilla chips with chicken, beans, enchilada sauce, roasted poblano chile, pico de gallo, melted cheese & topped with sour cream & guacamole.

Coconut Shrimp - 9.25Crispy coconut encrusted shrimp accompanied by a Tres pepper marmalade.

Calamari Strips - 9.25Crispy calamari with a sweet chili dipping sauce.

Spicy Bean Dip - 5.75Refried beans, Monterey jack cheese, sour cream, jalapenos & enchilada sauce.

Guacamole - Chico 5.75 / Grande - 7.25Made fresh daily.

Chili Maple Glazed Wings - 9.25Sweet and spicy chicken wings served with celery & ranch dressing.

Tres Sampler - 12.50A sampling of coconut shrimp, taquitos, calamari and chingalingas served with guacamole & dipping sauces.

THE TACO BAR

Mix and Match - 9.25Your choice of two soft tacos served on flour or corn tortillas.

Fajita Tacos - Your choice of marinated & charbroiled meats or seasonal vegetables.

Fish Tacos - Your choice of seafood grilled with buerre blanc sauce with your choice of pico de gallo or pineapple mango salsa.

Baja Tacos - Your choice of coconut shrimp, fried calamari or fresh fish of the day.

TOSTADAS Y ENSALADAS

Fajitas Taco Salad - 9.95Fresh greens topped with marinated fajita beef, carnitas or chicken breast, sliced tomato, avocado jack cheese and tortilla chips.

Caesar Salad - Chico - 5.95
Grande 8.50 / Add Grilled Chicken - 1.50 / Add Shrimp of Salmon - 2.25 Tender hearts of romaine tossed with our house made chipotle caesar dressing & topped with Cotija cheese.

Tostada Grande - 9.95A crispy flour tortilla filled with mixed greens, beans and your choice of shrimp, carnitas, chicken breast, steak or seasonal vegetables. Topped with lettuce, cheese, tomato, guacamole & sour cream.

Carribean Chicken Sald - 9.95
Marinated breast of chicken, mandarin oranges, raisins, olives, walnutes, tomato and cilantro on a bed of mixed greens.

Salmon Salad - 12.95A bed of mixed greens topped with a broiled salmon filet, zucchini, crooked neck squash, roasted red bell pepper and tomato.

QUESADILLAS

El Rey - 9.75The King of Quesadillas. Two tortillas stuff with a spicy combination of chicken, shrimp, jalapenos, tomatoes, garlic, avocado, cilantro and Monterey Jack cheese.

Chicken Breast, Sirloin Steak or Shrimp- 9.50Two flour tortillas stuffed with Monterey Jack cheese, avocado, cilantro, tomato, mild poblano chili and grilled to perfection.

Vegetarian - 9.50Fresh seasonal vegetables & Monterey Jack cheese grilled between two flour tortillas.

Papas - 9.25Spiced mashed potatoes, tomatoes & Monterey Jack cheese quesadilla.