The Menu!

You can view the full menu HERE!

House Favorites
CHINGALINGAS - A pastry filled with our specially prepared chicken. Served with guacamole, sour cream & salsa fresca.

TROPICAL CEVICHE - Fresh Snapper, scallops and bay shrimp, blended in a tropical fruit salsa & avocado.

TEQUILA LIME PASTA - Grilled shrimp, chicken breast or salmon and linguini pasta tossed in a sauté of tequila, lime, olive oil and seasonal vegetables.

TOP SIRLOIN STEAK & COCONUT SHRIMP - A 10 oz. ancho chile rubbed Certified Angus top sirloin steak and coconut encrusted shrimp served with fresh sweet corn tamale, Tres pepper marmalade & seasonal vegetables.